Spinach Half Moon Ravioli

Ricotta Cheese, Chopped fresh Spinach, Parmigiano Reggiano, Butter, Salt, Ground Nutmeg, Potatoes, Pasteurized Eggs

Crust: Durum Flour, Water, Whole Eggs

Keep frozen – Do not eat before cooking or undercooked – Once the product is defrosted, cook and eat it as soon as possible - Read carefully the ingredients if you suffer from allergies or any nutritional intolerance.